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Community Corner

Let’s Cook Gluten Free Italian: Part Two

Nikki Greenhalgh's profile picture
Nikki Greenhalgh, Neighbor

Many people may benefit from a gluten-free diet, including those with Celiac Disease, Rheumatoid Arthritis, Multiple Sclerosis, Parkinson’s Disease, Autism, Osteoporosis, and Type 1 & 2 Diabetes. Chef Christine Puleo will be here to show you how easy it is to make delicious Italian food gluten free.

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