Business & Tech
WAVE Seafood Kitchen Plays Cupid This Valentine's Day Weekend
WAVE Seafood Kitchen at Danfords Hotel & Marina (25 East Broadway, Port Jefferson, NY 11777 [631] 928-5200 www.dansfords.com) celebrates Valentine’s Day with a special four-course menu designed to set the romantic mood for couples for $89 per person Saturday, February 11 through Tuesday, February 14. Valentine’s Day highlights include a live jazz duo playing from 6 to 10 p.m., a complimentary champagne toast with dinner and a complimentary chocolate covered strawberry for each guest to end the dinner. The menu, created by Executive Chef Jonathan Levine includes four courses plus an amuse bouche and is as follows:
AMUSE BOUCHE
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Bacon Wrapped Date
Almond, Aged Balsamic
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COLD APPETIZER (Choice of)
House Salad
Pine Nuts, Shaved Fennel, Winter Citrus, Quail Egg
Oyster & Caviar Shooter Tomato Water
Thai Chili Ceviche
HOT APPETIZER (Choice of)
Oysters Rockefeller
Crab Cake
Apple-Fennel Slaw
Braised Short Rib Ravioli
Served with Winter Mirepoix
ENTRÉE (Choice of)
Veal Chop
Rosemary Potato Hash, Mustard Jus
Salmon Mille Feuille
Truffle Tomato Sauce
Surf & Turf For Two
12 oz. Filet Mignon, Whole Maine Lobster, Saffron Gnocchi
Duck Breast
Foie Gras Tourchon, Pink Peppercorns, Mizuna
DESSERT (Choice of)
Warm Cookies & Milk
Chocolate Fondue Vol Au Vent
Trio of Panna Cotta
Strawberry Short Cake
