In this culinary class, presented by food expert
Katherine Dlugolonski, you will see how sticky
cinnamon swirl bread and Russian Krendl bread
are made. Both breads will be prepared, that
night, with a taste sampling to follow. Easy to follow
recipes will be given out to all in attendance.
Got a question? Something on your mind? Talk to your community, directly.
Just a short thought to get the word out quickly about anything in your neighborhood.
Share something with your neighbors.What's on your mind?What's on your mind?Make an announcement, speak your mind, or sell somethingPost something